Boiled Eggs
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Boiled eggs is a childhood favorite of mine and still to this day i find them hard to beat with some breaded soldiers.
Cooking Tips:
Cook Time:
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Cooking Ingredients:
1 Egg
Salt
Cooking Method:
1) Boiling eggs can be tricky if dont have an egg timer. What i do is to put eggs hat are at room temperature rather than just from the fridge into a simmering pan of salted water rather than boiling water and cook for 4 minutes and 7 minutes for hard boiled eggs.
2) If the egg is still a bit to runny put the lid of the egg back on it and leave for about 1 minute as the egg still has enough heat to keep cooking.
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